How It WorksExplore

Michael Symon

Iron Chef and Co-Host, ABC's The Chew

About
Videos
Social
News
More
About
Videos
Social
News
More

Michael Symon

Available for

Discussion with Q&A

$20,000 - $25,000

Drop-In

$10,000 - $15,000

About

Iron Chef and Co-Host, ABC's The Chew

Acclaimed Restaurateur

Michael Symon cooks with soul, having grown up in a Greek and Sicilian family. The Cleveland native shares his exuberant, approachable cooking style and infectious laugh with viewers as an Iron Chef on Food Network and as a co-host on ABC’s The Chew. 

Michael is the chef and owner of more than 18 restaurants, including Lola and Mabel’s BBQ in downtown Cleveland, locals of B-Spot Burgers throughout the Midwest, and Angeline at Borgata Hotel Casino & Spa in Atlantic City. He is also the author of five cookbooks, including the New York Times bestseller Fix it with Food a guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free.

Videos

1 of 2

Social Media

Connect with Them via

Learn More About
Michael Symon

Books

Book front cover

Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More

Book front cover

Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More

Buy it

Make an Impact with Michael Symon

Unlock unprecedented access to our entire roster of high-profile talent, available to speak on countless riveting topics. Amplify your next virtual event experience.
Get started today!